Vicky’s is known for its generous portions and offers a simplified menu that is nothing short of serious dining. Offerings such as whole Rotisserie Chicken, 16-ounce Prime New York strip steaks, Filet Mignon, center-cut Veal Chops, 8- bone New Zealand Rack of Lamb, a variety of seafood entrees and old favorites such as Chicken Pot Pie, Liver & Onions and Sand Dabs round out a menu that pleases everyone.